Chapter 277 Galaxy Side

Daughter control.

It may not be as beautiful as people imagine.

Generally speaking, men with daughter-in-law tend to be more paranoid in character and have a strong desire to control.

They usually instill hopes in their children subtly, such as being bullied by others when they were young, not eating well, having an unhappy marriage, etc.?

Therefore, they will think about taking great care of their children for the rest of their lives and make excessive arrangements, which eventually turns into omnipresent control.

You have to listen to me in everything.

Whatever I arrange, you must execute it!

In the final analysis, some parents find fault with their children just because they want to establish authority in front of you, not because there is really something wrong with you.

They try to use this sense of oppression to create a hierarchical class view in order to better control you, and then through such control and influence, they can gain power in the relationship and achieve greater benefits!

…

"Erina, do you really not want to hear what I am saying now?"

Immediately, Nakiri Thistle turned his attention to his daughter again, and saw that Erina always stayed by Zhang Fan's side and obeyed his orders.

If you observe carefully, you can even find that every time she looks at Zhang Fan, she seems to have deep admiration in her eyes.

Can't help but, in my heart.

Nakiri Thistle actually felt as if his most beloved thing had been snatched away!

Therefore, his face began to show an angry look, and he yelled at Erina.

"Father, now I just want to cook the food I like."

"Heisako told me everything at the izakaya two days ago."

"The changes you made in Totsuki Academy were too extreme. Because I have the ability of God's Tongue, I can better understand that there is no distinction between high and low tastes, and multiple flavors should be allowed to exist!"

"The so-called cooking is not what you said, but should have the concept that anything is possible."

"And from a market perspective, we not only need high-end restaurants, such as three-star restaurants rated by the WGO Food Organization, but we also need the existence of civilian dishes such as spicy hotpot, barbecue, golden fried rice and braised chicken and rice!"

"Stop it, father, don't be stubborn anymore!"

At this time, Erina was still afraid of Nakiri Thistle even in her heart.

But when she raised her head and saw Zhang Fan in front of her, and saw that tall figure, she couldn't help but recall every bit of her life in the izakaya!

Finally, she finally made up her mind, stood up directly from behind Zhang Fan, and shouted loudly.

"No, Erina."

"You don't understand the purpose of being a father. I don't need my chefs to be innovative and have independent thoughts."

"I am a changer and the leader of this era. Everyone only needs to strictly complete the tasks assigned by me!"

"You should know that from a chef's point of view, the most rare thing about a restaurant is the stability and quality of its dishes. If it tastes the same today and will taste the same tomorrow, that is obviously not the quality that a high-standard restaurant should have."

"What I want to do is to unify the entire culinary world and provide a standard that everyone can achieve!"

In front of him, Erina's attitude was definitely something that Nakiri Thistle could not have expected.

He couldn't believe that one day his daughter would turn into someone who completely opposed him.

…

"Father, I admit it."

"Toyue's original education system allowed many geniuses to completely ruin their futures due to unprecedented pressure."

"But the original Yuanyue, on the surface, the competition was fierce and the elimination was cruel. In fact, it was fair to give everyone a chance to improve their abilities. It just forced a person to devote himself wholeheartedly."

"The Tea House Cooking School in Yuanyue actually does not divide people into capable and incompetent, but divides people into enterprising and unenterprising."

"How important is talent in cooking?"

"Not everyone can possess the ability of God's Tongue like me, nor is it a high-tech scientific research field that requires a high IQ."

"What's more, every time you eat a halberd, the price of the bet only needs to be agreed upon by both parties."

"I didn't say that if you win, you will reach the sky in one step, and if you lose, you will pack up and leave!"

“This kind of educational philosophy does not really put food as the supreme priority, nor does it tolerate failure and shortcomings. It just does not allow such things as lying around and winning!”

"Is this system really bad?"

Erina's eyes were a little complicated.

She just stared at Nakiri Thistle, and finally she could only reply.

…

Actually, in Totsuki Academy.

The things and knowledge that can be learned are limited and very small.

But the whole world is so big, and human greed has no boundaries. After all, "delicious" is a multi-layered and multi-dimensional expression.

The biggest difference between the top ten students and ordinary students is their learning ability and creativity.

As mentioned in the original work, whether you can make "special dishes" even if you use your own dishes and skills!

The top ten, they are still the top ten, because they have mastered the core ability of cooking.

So, what about the students who obeyed the cramming and brainwashing teachings?

When these lazy students enter society and find that the little they know is simply not enough to cope with the vast world, don't they themselves become "guys who can only provide food"?

And these people immediately became the targets that Nakiri Thistle wanted to eliminate!

Therefore, Nagi Kirihisa's reforms are actually equivalent to reducing the teaching content and exam difficulty, ensuring that students who obey him will easily receive a diploma from a prestigious school.

However, if they do not cultivate the abilities that their students should have, within a few years, there will be a serious consequence:

It not only smashed the signboard of Totsuki Academy, but also ruined the future of the students!

And, at the end of the day.

After all, the practice of cutting thistles is against the law of development of things, and it will be destroyed sooner or later.

Moreover, his foundation is not very good. The decision to cancel the entire Cuisine Research Association is definitely unpopular. Because those culinary research associations, laboratory groups, etc. are all the efforts of students and many teachers.

This will directly cause half or more of the students in the academy to obey him on the surface, but actually hate him in their hearts.

Except for three or four people in the Ten Jerrys, the remaining people who are willing to follow him are probably people who are on the verge of elimination. They are not good at it, are not willing to work hard, and just want to keep their Yueyue diploma. !

Because of this, in the plot of the original work.

When the forces of Erina Nakiri, Alice Nakiri, Soma Yukihira, etc. completely rise, most students will still turn their heads and support Erina and others!

…

"Erina, is this what you think?"

Thistle's face turned gloomy.

He simply stood up and stared at Erina with sharp eyes: "If I had known this, I shouldn't have let you escape during the school festival."

"Erina, in this world, without your support, it would be difficult for me to realize the great cause in my heart!"

"Come on, come back with me now, and I will train you like before."

After saying this, Ji took a few steps forward and stretched out his hand to pull Erina.

"No, I...I won't go back with you."

Erina couldn't help but tremble all over as she looked at Nakiri Thistle gradually appearing in front of her eyes. Then she began to recall her childhood life, inevitably showing a look of pain on her face.

"Be good, be obedient, Erina, I promise that I will make you the best thing in the world!"

Nagiri Thistle has a faint smile.

Immediately afterwards, he was about to reach out and pull Erina over in front of him.

…

Unexpectedly.

At the most critical moment, Zhang Fan stood up and said: "This diner, Erina is now a part-time employee of the izakaya. If you just take her away like this, I, the owner, will not agree to it!"

"Huh? You kid..."

Seeing that Zhang Fan in front of him dared to stop him, Nakiri Kiku was slightly stunned.

Then he seemed to realize something and continued: "So, the reason why Erina became like this is because of you behind the scenes, right?"

"I have never been interested in your Yuanyue affairs at all."

"Besides, I don't care about your affairs. But if you dare to go further, don't blame me for putting you on the blacklist of the izakaya, expelling you, and never allowing you to come in to eat or drink!"

At this moment, Zhang Fan was already preparing to issue an eviction order in front of Ji.

"Oh? Are you determined to protect Erina?"

Nagi cuts thistle, his eyes flashing.

He really had a hunch that if he took another step forward, Zhang Fan would definitely be able to blast him out in any way.

"Now that the matter has come to this, I can only speak frankly."

"Erina, she is now my best friend and the most important person, so I have reason to stand up and protect her!"

Zhang Fan replied calmly.

Erina behind her was inevitably startled when she heard Zhang Fan's words.

Immediately afterwards, her pretty face suddenly turned red, and her daughter's shy look was naturally noticed by Nakiri Thistle.

…

"good very good!"

"You actually want to protect Erina, then let me see how powerful you are?"

After finishing speaking, Nakiri Thistle sat back down angrily and said, "Shopkeeper Zhang, right? Let me order some food!"

"Hold on."

Seeing this, Zhang Fan didn't say much.

Finally, he turned back to the cooking table and started cooking!

He took out a cuttlefish and began to take out the ink sac of the cuttlefish. He cut the sac open and poured it into half a pot of water to filter out the precipitated impurities.

Next, take a small pot, pour in the treated cuttlefish water, add cuttlefish heads and white wine. Bring to a boil over high heat, then turn to low heat and simmer for half an hour. Finally, add some salt to taste and pick up the cuttlefish head.

Then take a medium pot, add an appropriate amount of olive oil, chopped onion, and minced garlic and saute until fragrant.

Then add white wine, cuttlefish juice and cuttlefish, simmer over low heat for 1 hour to make cuttlefish juice and set aside.

"Extract the squid juice yourself?"

Nagi cut thistle, looking a little surprised.

This Zhang Fan, during the process of extracting cuttlefish juice, his movements were so smooth and flawless!

…

suddenly. The entire izakaya made a clear and loud sound of sharp knives.

Zhang Fan quickly took out a half-moon-shaped kitchen knife, then clenched it with both hands and chopped green onions on the chopping board.

"This kind of knife skills..."

Nagiri Itachi, who was also a genius, seemed to understand something and couldn't help but tremble in his heart.

Cuttlefish, also called cuttlefish.

As its name suggests, it is a cunning animal that is more of a chicken thief than a chicken thief, and it often appears and disappears.

To catch it successfully, it is generally only convenient when the moon rises and sets. But when the moon is high, it is difficult to catch!

After catching a cuttlefish, the first thing to take out is the sac filled with ink.

People who know how to eat are most curious about this thick and fresh sauce that locks the throat.

Shortly afterwards, Zhang Fan's Galaxy Noodle was completed!

…

The color of the Milky Way surface is not attractive.

But the moment I entered, my heart felt like someone was gently knocking on the door.

That kind of plate of wide noodles full of the fragrance of squid ink, olive oil and garlic. In every thick mouthful, you will encounter crispy and tender cuttlefish rings, shrimps and clams.

"The umami taste comes from the fresh shrimp soup base that is prepared separately."

"In terms of cooking method, after peeling off the meat from the whole shrimps you buy, clean the remaining shrimp heads and shells and make a soup, and finally add it to the squid ink."

"At the same time, the squid ink itself is a bit salty, with the freshness of the ocean."

"The noodles themselves are quite refreshing, and of course a little spicy! In addition to the small cuttlefish, there are also enough squid rings. It is not heavy but has a mellow aftertaste, so that it doesn't taste fishy at all."

Nagiri Thistle, who had just eaten cuttlefish noodles, couldn't help but be slightly startled!

Finally, he closed his eyes and thought about it. In this plate of squid ink pasta, the natural combination of noodles is seafood.

Shellfish, cuttlefish, squid rings, prawns, and a little bit of Italian red pepper are added to add the finishing touch to the color.

Entrance.

Fresh and smooth.

In particular, squid juice can relieve the greasy feeling!

Then the fresh flavor of the noodles is brought out, and in an instant, one bite will make you feel happy!

…

Of course, that comes with it.

Also, the texture of the noodles is particularly soft, lacking a bit of chewiness and chewiness.

Only after eating it will you know that this plate of Italian cuttlefish noodles is not as hard as you think.

Moreover, there is still a hint of milky flavor lingering in your mouth! Even if you are eating the next noodle, the light umami flavor and clear taste will always comfort the tip of your tongue.

"Unexpectedly, the squid ink combined with the less chewy ramen creates a really pleasant taste!"

"The salty aroma of the soup, the aroma of the noodles, the freshness of the cuttlefish, and the fragrance of the pearl powder push the cuttlefish noodles to a different level!"

Immediately, after exclaiming, Nakiri Thistle finally lost control of himself.

He started frantically picking up the thick black cuttlefish noodles with his chopsticks, eating them one bite after another.

Soon.

The entire Milky Way was completely wiped out by him.