Chapter 670

"" Hearing this, the aura around Lin Wu suddenly became much colder.

The man suddenly felt an inexplicable chill and shivered, but saw that Lin Wu had walked to the next guest, "What to eat?"

Guest No. 2 said: "Then me too"

Most of the people who would come to the imperial capital because of Wu Hao's Weibo post were not short of money. As soon as they heard this, they ordered the order without hesitation, but the next second, they saw that Lin Wu instantly became more gloomy. Face.

Guest No. 2 swallowed, "How about some lettuce in oyster sauce, eggplant in abalone sauce, beef stew with potatoes, and some rice?"

At least two dishes are missing.

The coldness around Lin Wu finally eased a bit, he nodded, and walked over to the No. 3 guest with a blank expression, asking him routinely.

Guest No. 2 felt inexplicably relieved. This little brother with a scar was too much pressure. For a moment, he even thought that if he also ordered all five dishes, he might die in the knife. Brother Scar's eyes.

Customer No. 3 has been waiting for a long time. She also heard the conversation between Lin Wu and Customer No. 2, and gave up the idea of ​​ordering every dish. In addition, she was a girl and was worried about her body shape, so she only ordered two dishes. .

Lin Wu looked at her even more kindly.

It's just that the scar on his face is really hideous, and the kind eyes look a bit fierce. The girl swallowed and quickly let him go to the next one.

After seeing the ordering process in the front, the people in the back only ordered two or three dishes that they were interested in.

After ordering the orders of the first 10 guests, Lin Wu went to the back kitchen, reported the menu to Yuan Jingchu, and silently brought the dishes ordered by each guest to the front, because the main dishes were those that Yuan Jingchu had ordered. Jing Chu and the two made several copies of each, and there was no need to wait at all.

Customer No. 1 quickly got his dishes. The five dishes in front of him looked very ordinary. Seeing that he is a loyal fan of Wu Hao, I believe that the restaurant that can be recommended by Wu Hao is definitely not as simple as it seems, and it is serious. He picked up a piece of lettuce with oyster sauce, took a bite, and nodded in satisfaction. Putting the eggplant in abalone sauce on the rice that was obviously of good quality, and seeing that the rice was wrapped in the tomato juice, he picked up a chopstick of rice and put it into his mouth with the eggplant.

The abalone juice is blended with the taste of the eggplant itself. It is very sweet. With the addition of chopped pepper and minced garlic, the taste is slightly spicy, but it does not affect the taste of the eggplant itself at all, but makes the umami of the eggplant and abalone juice more prominent. The juicy eggplant paired with sweet rice is a perfect match!

Within a few minutes, customer No. 1 wiped out a bowl of rice and half a portion of eggplant in abalone sauce. Looking at the empty rice bowl, he was a little dumbfounded. As a food lover, he has tasted many delicacies, sometimes all dishes. , the rice may not even take a bite, and now, he only ate two kinds of dishes, and a bowl of rice was gone.

He raised his hand, "One more bowl of rice!"

The rice was cooked by Lin Wu, and the amount was not large, enough for a hundred people. He didn't feel cold like he did when he ordered, and calmly scooped a new bowl of rice for him.

"Rice is limited to two bowls." He also reminded warmly.

Guest No. 1 did not dare to eat casually this time. He cautiously began to try the third dish. The potatoes were so soft and glutinous. The seasonings were not used much, but the taste of the potatoes themselves, which was very delicious. !