Chapter 591: Conquering Lin Wu with Potatoes
After a few bites of the small plate, Lin Wu looked at the empty plate and thoughtfully
No wonder, no wonder the guests didn't have any disputes over the high price that day, and even bid a small amount for a wormwood cake.
It turns out that Mrs. Mu Shao's craftsmanship is so good!
No, there's a reason these potatoes are really fresh and delicious! Better than any potato he's ever had!
Lin Wu looked at the two rows of potatoes in front of him, and he must have strengthened his determination to protect them!
On the other side, Xiao Jingqing had delivered the potatoes, so he obediently took his portion of potatoes and walked to the table next to him to sit down. He wanted to be good at peeling them on live broadcast, but he had fine skin and tender meat, and potatoes were still good for him. It was too hot, he struggled a bit, took a pair of chopsticks, and used them to peel the skin with difficulty.
Yuan Jingchu watched him work hard from a distance, and couldn't help but smile.
Like other mothers, she wouldn't peel the potatoes for Xiaojingqing directly, she had to let him experience it for himself!
Xiao Jingqing peeled off one with difficulty, forked it with chopsticks, dipped it in the dipping sauce, and stuffed it into his mouth.
He seemed to be burned again, and he didn't take the first bite. He stuck out his tongue and exhaled, and seemed a little unwilling. He pouted and breathed, and couldn't wait to take a bite. This time, he finally managed to eat potatoes. The potatoes were really delicious, even if they were just steamed and dipped in the dipping sauce, they were delicious enough. Xiao Jingqing finished one of them quickly, and the next one was not so hot. He thought it was too slow to peel it with chopsticks, so this time he just started directly.
Yuan Jingchu just looked away and cut shredded potatoes with confidence.
Her movements were very skilled, and she cut a plate of shredded potatoes in less than two minutes. Because Jing Qing also wanted to eat, she didn't add chili or green pepper, just plain shredded potatoes.
She has made potato cakes many times before, but the potatoes she uses are smaller now, and the shredded ones are a little thinner. The fried potato cakes were crispy on the outside and soft on the inside. Yuan Jingchu took a breath at the camera and successfully drew out a bunch of barrages.
"I really miss the anchor's potato. I bought it once a few years ago, and I made it once according to the anchor's live video. The taste is really unforgettable! It's just that I can't buy it with money."
"Me too, hehe, tell you, I'm smarter! At that time, I bought some pure seeds as seeds! The first two harvests of potatoes were really delicious! Although not as delicious as the anchor's, but not as good It didn't go anywhere, but after a long time, it became more and more common, but it was still fresh, and it was many times better than the potatoes outside!"
Some people posted pictures of their own potatoes in the comments. The comments below are mixed. Many people think that he is immoral, and some people think that he is too smart, and he will do the same in the future!
In the end, the man was scolded for too long and jumped out innocently: "I'm wrong, I have absolutely no commercial use, and that little potato is enough for my own family to eat. The anchor's potatoes are too expensive. My family is originally a rural area, and there is land in the yard. "
On the other side, Yuan Jingchu didn't notice this side at all, and even if she noticed her, she wouldn't feel anything. Anyway, the aura in potatoes disappeared in a round or two at most in the real world.
Make the hash browns, cut the hash browns into pizza-like slices, and make an extra dip.