Chapter 355: Tomato Scrambled Eggs

Unexpectedly, Christine suddenly ran over and said that he would cooperate with them and let them give them the rice.

Although a few Korean students were a little depressed, in order to get rid of the rice, they agreed.

Kristin excited people to bring over a large bucket of rice left over from their side. These Korean students seem to be very confident in themselves. The rice they prepared is like a mountain. Yuan Jingchu only wanted to make the rest. The twenty or so people who were in line didn't expect such a big bucket of rice to come suddenly

But the person in front of her looked expectant, she listened and took a deep breath, dug out the rest of the ingredients, and made a scrambled egg with tomatoes.

She made a simple scrambled egg with tomatoes, but she did it with all the flavors and flavors. Professor Stephen in front of him had just finished the experiment and was passing by. He was a little hungry. He found a random stall and planned to eat something. When the noodles were gone, he was hungry all night, and he was not in the mood to look for other things at all. As soon as he saw the ingredients behind, he was reluctant to leave.

But to be honest, those ingredients are all vegetarian except for eggs. Stephen actually didn’t hold out much hope, but most of the other stalls still have to queue up now, and those who don’t need to queue, like the stall next door, are definitely not delicious. It's hard to get to him here, and he doesn't want to leave.

How delicious can vegetarian food be? It's just to fill the stomach, I hope the chef's skills are good, at least it's worthy of his time in line!

Stephen thought so, and looked at the girl in front of him without any hope.

I saw that she washed a few tomatoes, quickly scalded them in boiling water, then quickly peeled them and cut them into pieces and put them on the plate next to them for later use. The girl next to her had already beaten eggs for her, Yuan Jingchu quickly added them. Pour the eggs on the hot pan with oil, stir fry to form, and quickly remove the eggs when they are half cooked.

The mobile phone, the barrage has been flying all over the sky.

"The anchor 2333333 is planning to make scrambled eggs with tomatoes? Hahahaha"

"A certain anchor is making scrambled eggs with tomatoes and earning millions every day!!"

"Go to the anchor, use tomato scrambled eggs to conquer everyone in S University!!"

"I don't believe what I said, hahahaha"

"Just make a tomato scrambled egg? Is this really good for the anchor? Spaghetti is at least a fancy-sounding dish name."

"In front of you, what kind of inferiority do you feel about the traditional cuisine of our great country? Spaghetti is just a noodle! Where does it come from?"

"That's right! At first glance, it looks like a foreigner!"

"Your anchor doesn't worship foreigners? Then why is she studying abroad?" The man was angry.

"My anchor is here with a sacred mission! She wants to conquer the world with Chinese food on our behalf!!"

"Conquer the world +1."

"I want to see how a tomato scrambled egg conquers the world!"

The barrage was still arguing. On this end, Yuan Jingchu made a dish in less than five minutes, quickly added tomato scrambled eggs to the rice, and handed it to Professor Stephen in front of him.

Stephen raised his eyebrows and muttered in dissatisfaction, "Such simple ingredients are really random."

But he didn't pay much attention to things that were only $5. He walked to the side and picked up a disposable spoon and took a bite. Stephen's face suddenly became a little weird, and he took another bite. The warm taste and the tomato juice were soaked into the rice. Inside, the warm white rice is soaked in a strong tomato flavor, the eggs are soft and tender, and the taste when matched together is simply