Chapter 234 New Year's Eve Dinner in a Foreign Country

On the other side, Yuan Jingchu's life was actually not so bleak.

Because she was in space.

The little dumpling was struggling to turn over in the crib. He seemed to want to see what his mother was doing. His two obsidian eyes were shining, and he looked at Yuan Jingchu persistently.

Yuan Jingchu is seriously cultivating according to the method left by her ancestors. Although the school has already started, the professor seems to be delayed, and the class has not officially started. She can only read some of his works first, and then go to the space to study How to cure Xiao Jingqing's illness.

In the end, she came to a conclusion that there is indeed a way to treat allergies in the space, but it depends on the level of the maker, and she is now

It is still hovering at the lowest level at all.

Still have to work hard!

No one cares about the Spring Festival abroad except the Chinese people. She is still as usual.

Today's practice is almost finished. Yuan Jing first left the space, and when she saw the message Ruan Qingyu sent her, she realized that it was New Year's Eve in China.

She spent New Year's Eve like this, it looked too desolate!

Yuan Jingchu looked at the dishes in the refrigerator, put Xiao Jingqing back in the space, and carried a bag to go outside.

Gotta make yourself a decent New Year's Eve dinner!

After quickly buying the ingredients that were not in the space, Yuan Jingchu began to think, should she raise some chickens, ducks, pigs, etc. in the space so that she doesn't have to buy meat every time she wants to eat it. But on second thought, if she doesn't go out to buy vegetables every day, but there is always something to eat, it doesn't seem normal, so let's go as usual!

She doesn't plan to broadcast live on New Year's Eve, so let her fans and family reunite for a meal together!

Yuan Jing first boiled some boiling water, passed the pork ribs, removed the blood, and seriously made braised pork ribs.

The caramel-melted syrup is evenly coated on the surface of the ribs, and seasoned with star anise, pepper and other spices, and finally, special soy sauce and water are added. While waiting for the ribs to cook, she skillfully frys a lettuce with oyster sauce. , simple ingredients, and simple methods to make, but the scent is so tempting that the neighbors upstairs can't sit still.

Gu Qingyao has just come to the United States, and all the family here are well arranged, living well, living expenses are not low, she is living the life that a young lady should live, although she seems very quiet, But everyone is willing to play with her. After all, the Gu family's reputation is still very famous in Haicheng.

But Gu Qingyao didn't like to play with them, and those parties were her least favorite thing, unless she had to, she never went to participate. Over time, everyone stopped inviting her.

It's New Year's Eve again, but Gu Qingyao can only fight alone in the house alone!

Gu Qingyao's face was frustrated when she looked at the spare ribs that were full of pots and could not be seen.

She really has no talent for cooking!

Let's go out to eat. However, the Chinese restaurants around here are not authentic. She doesn't want to eat Western food on such days.

When she was struggling, Gu Qingyao suddenly smelled a tempting fragrance wafting from the window. She widened her eyes and hurried to the window.

Taking a deep sniff, Gu Qingyao felt that she was going crazy!

That's right, it's the taste of braised pork ribs! There is also lettuce with oyster sauce, so fragrant and so fresh, it must be fragrant and crunchy when you bite it, and the taste must be super!