Chapter 83 Food Is the Most Important Thing for People

"Then, then I won't argue with you..." Gao Yuanyuan pouted and said something soft.

Shen Lang raised the corners of his mouth slightly: "That's right."

Boom, boom, boom.

There was a knock on the door.

"Who?"

"I, Xiao Ming."

Shen Lang opened the door. Huang Xiaoming looked at Brother Xun and Gao Yuanyuan in Shen Lang's room and immediately winked and said, "What's going on?"

Shen Lang....: "What are you thinking about? There is a little conflict between these two people. Let me solve it for a while."

Huang Xiaoming....: "You still like to meddle in this business?"

Shen Lang...I never meddle in other people's business. You think I'm willing? Damn...

"What's the matter with you?"

"What can I do? I'm just bored. I'll come over and have a chat with you. It's almost time for dinner."

At this moment, Huang Bo also came over.

"Hey, are you all here?"

"Lu Yang, Naza and I also opened the door."

Shen Lang looked at the time, it was already past 5 o'clock.

"It's time, let's set off."

A few people left the hotel without making too many disguises. There were many celebrities in Hengdian, so they simply wore sunglasses.

A few people arrived at an authentic Shandong cuisine restaurant.

Nine-turn large intestine, fried prawns in oil, sweet and sour pork loin, sweet and sour carp, stir-fried kidneys, fried double crispy in oil, Kongfu Yipin hotpot, Huaiyang Chaotian hotpot, Xishi tongue, Boshan tofu hotpot.

When all the dishes were served, Huang Xiaoming took a bite first and nodded: "It's quite authentic. I haven't eaten authentic Shandong cuisine outside for many years."

Huang Bo nodded: "It's really not bad. This store is good. I haven't eaten such authentic Shandong cuisine in Qingdao for many years."

Shen Lang smiled: "The serious cuisines really depend on Shandong cuisine and Huaiyang cuisine. They really have techniques. People nowadays are trained to have strong tastes. Cantonese and Fujian cuisines also pay attention to ingredients, while Sichuan and Hunan cuisines are all about seasoning. It’s a quack.”

Huang Bin nodded and agreed, "There's nothing we can do about it. The threshold for cooking with seasonings is low. Huaiyang cuisine, Shandong cuisine, and Cantonese cuisine can be eaten by diners who don't know how to order them."

Huang Xiaoming couldn't help but take two more bites: "Nowadays, the catering industry is also impetuous. All the good things left by our ancestors have been thrown away, especially young girls who eat hot pot every day. I really want to know if they know how to eat."

Classmate Nazha's mouth watered after eating: "It's so delicious."

Gao Yuanyuan also agreed with her face. It tasted really good.

Shen Lang swung his wine glass: "Officials eat Shandong, merchants eat Cantonese, literati eat Huaiyang, and traders and minions eat Sichuan food. This is the current situation. Let's have a go."

Everyone had a drink.

Lu Yang asked curiously: "Official eating Lu? What does it mean?"

"Good Shandong cuisine pays great attention to techniques. It does not use MSG or chicken essence. It is very difficult and time-consuming to prepare. Nowadays, catering is gradually developing into fast food style and becoming more and more industrialized, especially the current kind of After chemical seasonings came out, chefs became lazy and didn’t want to spend that time anymore, because you wasted that time and cost. If you cook one table of dishes, others can cook 10 tables, which is incomparable. Such good Shandong cuisine is rare and valuable. Yes, all officials pay attention to this. It feels high-end and classy.”

Gao Yuanyuan asked curiously: "Where is Shang Chiyue?"

"Well, this is mainly because Cantonese food is deeply loved by the wealthy people in Hong Kong and is influenced by them. There are also many commercial bureaus there in Shenzhen, all of whom love Cantonese food. As a result, all parts of the country have been influenced by it. Influence."

Nazha asked again: "What about the literati eating Huaiyang?"

Mr. Zhou smiled and said: "Huaiyang cuisine is probably the only cuisine where there is no taste in your mouth after eating, and there is no green onion, leek, and chili noodles on your teeth.

In addition, Huaiyang cuisine is also chosen for the state banquet. For all the gentlemen, elegance and dignity are the most important thing.

No one wants to have the smell of garlic in their mouth while picking out their teeth. Therefore, Huaiyang cuisine is also the most decent dish. In addition, many dishes in Huaiyang cuisine have elegant names, so they are used by many literati. "

Nazha raised his hand: "The last Sichuan dish, I know, is it because Sichuan food is the least challenging and simple to prepare. Just rinse the hot pot and you can have a full meal. It is also the most convenient way to eat, so it is very popular among people."

Shen Lang smiled: "You can say that, but you can't understand it that way. There are also good Sichuan dishes. How can I put it, the cooking methods are different, and everyone likes different things. But the current catering is indeed, well, not very good. It’s becoming more and more industrialized, and it’s becoming more and more unpalatable.”

Huang Xiaoming nodded: "Not to mention anything else, the pork and chicken we eat now are not as fragrant as before."

Huang Bo wiped his mouth and said: "It smells good. In the past, pigs ate grass, but now pigs eat all feed, boiling water, poisonous rice, waste oil, etc., hey, these black-hearted businessmen Ah, I’ll do anything to make money.”

Shen Lang raised his lips slightly: "When you mention this, I also remembered a news joke some time ago. A restaurant in California, USA, caused 200 diners to have diarrhea and vomiting due to the use of unhygienic tableware. Only a fifteen-year-old girl from China was left. Not only did he not feel any discomfort, but he also participated in rescuing the patient.

Then the reporter was very surprised and interviewed her. What do you think the girl said? "

Gao Yuanyuan asked curiously: "How did you say that?"

"The girl said, poisonous milk powder, Sudan red, and waste oil can't kill me. These things of yours are nothing. I can live in China for fifteen years, so I still have some resistance. Thank you for the poisonous milk powder, thank you Sudanese red, thank you gutter oil for giving me an indestructible stomach.”

Naza chuckled and made a goose sound. The others also laughed.

Shen Lang handed out a circle of cigarettes one by one.

Huang Bo held a cigarette in his mouth: "So, we really need to pay attention to food safety. After all, it is food for people to eat. We in China really don't pay enough attention to it, especially the Sanyang milk powder incident some time ago. It's really shocking." . How many children did Huo Huo have?”

Shen Lang suddenly thought of something: "Um, Uncle Zhang, has Teacher Deng ever endorsed Sanyang milk powder?"

Zhang Guoli sighed: "Don't mention this in front of her. She has been feeling guilty recently because of this matter. Just tell me about it. How can she go deep into the safety of this product when she endorses it? She also I don’t understand, milk powder, something for babies, who knows what could go wrong, now the Internet is saying that she endorses poisonous milk powder, scolding her, she is almost depressed. "

Huang Xiaoming sighed: "I have also been tricked. You said that we should go for endorsements. To be honest, we didn't negotiate these endorsement contracts ourselves. It was just because of the agent's favor. Let's go directly to shoot an advertisement and that's it. Who? It’s really unfair that we don’t care how good this product is, and then something happens, and we take the blame.”

Mr. Zhou rolled his eyes: "What are you wrongly accusing? You didn't receive the money. If something happens to the endorsement company, you can't run away. So you still have to be cautious when making endorsements, especially for some companies that have no reputation and are just starting out. I'll give you a You accept the sky-high endorsement fee, but if something goes wrong, you still want to take the blame. You can make sense of it.”

Shen Lang smiled: "You have to say this, Brother Cheng Long is definitely a killer in the endorsement industry. It's enough to cooperate with a company and it will go bankrupt after a short period of time."

Huang Xiaoming laughed: "This is really a bit weird. How could it be such a coincidence?"

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