Chapter 133 Hong Kong Islanders Come to Invest in Abalone Farming

After hearing the broadcast.

Everyone was attracted by the content of the broadcast, especially after hearing that people from Hong Kong were investing. Most villagers were very interested.

"Holly, I'll see you later."

"I'll check in with you later."

People who had just signed up with Chen Dongqing to participate in oyster farming went to the production team one after another.

Li Duoyu and Chen Dongqing looked at each other with helplessness on their faces.

Hong Kong Islander,

Invest in abalone farming.

Without even thinking, the two of them had already guessed who the two Hong Kong Islanders were.

Chen Dongqing said: "I'll go over first to see what's going on."

"Um."

It can be seen that everyone has left. A few casual workers who came to help glue the oyster seedlings were a little unable to sit still after hearing the announcement.

"Duoyu, I'll go take a look and I'll be back later."

"Xiaoxia, wait until I get off and I'll go with you."

One-third of the people left in an instant. Seeing that more and more people were coming to the brigade, the second sister-in-law Zhu Xiuhua's small stool seemed to have needles growing out of it, and she became restless.

After struggling for a while, the second sister-in-law couldn't help but said: "Duoyu, I'll go take a look too."

When Lao Li saw that Zhu Xiuhua had also left, he couldn't help but frowned. The people who came to help were all neighbors and relatives, and he was embarrassed to say anything.

Looking at the pile of oyster seedlings in front of me, I couldn't help but speed up the process of sorting them.

Seeing that the person was halfway gone, Li Duoyu frowned slightly, but it was understandable.

If you just simply raise abalone, you probably won't be interested, because here on Dandan Island, abalone is not a particularly delicious thing, and many seafood are tastier than abalone.

What really attracted them was the two Hong Kong Islanders. Due to the smuggling of goods, the people from Dandan Island had contact with the Hong Kong Islanders and learned that Hong Kong Island is now very prosperous.

Some fishermen even have calendars of Hong Kong Island scenery in their homes, which include night views of Victoria Harbor and photos of Kowloon Bay.

But Li Duoyu always felt awkward with the two Hong Kong people he had met before.

During the time when Li Duoyu was selling goods, he also had contact with people from Hong Kong on large ships.

At that time, I thought their way of speaking was particularly interesting. When chatting with you, in order to make mainlanders understand, they would often speak in three languages ​​at the same time.

English, Hong Kong Island, and occasionally one or two Mandarin.

But those two Hong Kong Islanders spoke the local dialect of Hong Kong Island and didn’t even have a few words in English.

If you are a native Hong Kong Islander and you are a prostitute, you will definitely be able to speak English, but if you are the descendant of the people who went there during the war, you will definitely be able to speak Mandarin.

Li Duoyu touched the cement where the oyster sprouts were stuck. It was estimated that it would take more than three hours before the cement hardened.

He was a little worried, so he just went over to take a look.

After arriving at the square.

Li Duoyu found that half the village was here, even people from Chenjiacun, and even saw Chen Atai.

Everyone surrounded the square, and some people even climbed up trees in order to see the people on the stage.

Some older children even climbed to the roof and sat on the tiles.

A nearby villager saw the person sitting on the roof of the tile and cursed: "Xiaoguang, if you break my tile, I will make your parents pay for it."

Now, there was only Wang Dapao on the stage. He took a loudspeaker and shouted to everyone: "Come, let us welcome our distinguished guests from Dandan Island."

After Wang Dapao finished speaking, he immediately applauded, and the villagers also applauded.

Immediately afterwards, two Hong Kong people familiar to Li Duoyu came out from behind. With them were the female translator and Yang Zairong, deputy director of the Fisheries Research Institute.

"It's indeed them."

Wang Dapao introduced them with a smile on his face.

"These two are distinguished guests who plan to come to our Dandan Island to invest in raising abalone. This is Mr. Zhang Binru Zhang, and this is Mr. Bunana."

Hearing Wang Dapao call himself Banana, the Hong Kong Islander got a little angry and said to his translator: "It's Banana, not Bunana."

Xiao Zhu, the female translator, had no choice but to correct her:

"Captain Wang, this is Mr. Banana."

"Oh, it's Bunana."

The female translator Xiao Zhu smiled awkwardly. She also looked at the quiet Hong Kong Islander with a headache. In fact, this was the first time she heard such a strange English name.

Among the Hong Kong people he had come into contact with before, very few would use fruit as their name.

What surprised Li Duoyu was that Zhang Binru, a Hong Kong native, spoke quite interestingly. He aroused the emotions of the villagers in just two or three times, and most of what he talked about was related to abalone.

"Let me ask, how do you eat abalone?"

"Of course, cook it and eat it."

"Marinated with soy sauce."

Zhang Binru waved his hand and said: "You are ruining abalone by eating it like this. We usually eat abalone in Hong Kong after it is dried in the sun.

There are many ways to eat it, the most common one is rice with abalone sauce.

There is also soft-boiled abalone.

It must be made with dried abalone.

Abalone needs to be soaked for three days. To make this kind of abalone, five pig feet, one chicken, and three pounds of ribs are used to make soup. The essence is poured on the abalone.

There is also a way to eat Dripping Guanyin. You need to use a big steamer and put the big abalone under the steamer. On the first day, hang a duck on the top of the steamer to steam, so that the duck dew drips on the abalone. .

Change to another chicken the next day.

Change to a different pigeon on the third day.

Let the abalone absorb all the essence. The dripping Guanyin abalone made like this can be sold for hundreds of yuan at our place. "

After Zhang Binru said this, the onlookers kept swallowing their saliva. For them, chicken, duck and pork were already luxury ingredients.

Unexpectedly, people in Hong Kong only use it as a seasoning for soup. What excites everyone most is that the abalone produced in this way can be sold for hundreds of dollars.

Li Duoyu originally had some doubts about the identity of the two Hong Kong Islanders, but after seeing that they could tell so many abalone recipes.

I think it must be someone from there. After all, he even knows about dripping Guanyin and abalone. It seems that it can’t be fake.

However, Li Duoyu felt that Zhang Binru was so eloquent that if he did not engage in pyramid schemes, abalone farming would be overkill.

After talking about the various ways to make abalone, Zhang Binru started talking about the main topic: "I came to Guidao today because I sincerely want to cooperate with you in raising abalone."

After saying that, he picked up an abalone and asked again: "How much can such an abalone sell for here?"

After seeing abalone.

Everyone laughed and said, "You can't sell it for money at all. Not many people here eat abalone."

"It becomes very hard after being cooked for too long and can cause tooth decay. My grandma lost a tooth from eating this."

An aunt said heartbrokenly: "I used to feed a lot of abalone meat to pigs."

When the female translator Xiao Zhu heard abalone being fed to pigs again, she remembered the young man who had criticized them a few days ago. She thought about it and did not translate this sentence.

Zhang Binru smiled and said: "In our place, abalones are counted by the head, that is, after they are dried, you will see how many abalones there are in a pound."

"The one I'm holding in my hand is called a sixteen-headed abalone. In our place, an abalone like this can be sold for five yuan."

"The eight-headed abalone and the four-headed abalone are more expensive. The top two-headed abalone can sell for thousands of yuan."

After hearing the price, everyone's heart beat faster. The lady who just said that she would feed the abalone to the pigs was so angry that she slapped her thigh.

"You're really pretty. I fed the pigs at least thousands of abalones. How much does that cost?"

Li Duoyu also frowned. Having worked illegally in the island country, he naturally knew the price of dried abalone, but most of those abalones were wrinkled plate abalone and net abalone from the island country.

Li Duoyu happened to have dozens of these dried abalones in his hands. They were all caught and dried while raising kelp.

Li Duoyu shouted: "I have dozens of sixteen-headed abalone like this in my hand right now. How about I make it cheaper and sell it to you for two and a half yuan?"

When the female translator saw Li Duoyu, her face turned a little ugly. She had already experienced how powerful this man was a few days ago.

Unexpectedly, he turned out to be a fisherman from Dandan Island.

When Deputy Director Yang Zairong saw Li Duoyu and Chen Dongqing beside him, his face became a little ugly. He wanted to say to the female translator: "Ignore him."

Unexpectedly, Wang Dapao took the lead and said: "Duoyu, don't you understand this? The abalone our distinguished guest got is not the same species as your abalone."

"I heard from Director Yang that the abalone here on Dandan Island is variegated abalone, which is not delicious, but the abalone our distinguished guests are holding is net abalone. This kind of abalone is not comparable to the variegated abalone you have. They came here to invest in raising this kind of abalone.”

After hearing this.

Li Duoyu frowned: "Isn't the net abalone a cold-water abalone? Can it be fed here?"

Seeing that Li Duoyu kept causing trouble, Wang Dapao said angrily: "Do you understand, or does Director Yang understand?"

"Do you know how much effort we put into inviting these two investors?"

The Zhao brothers were so excited that their hearts beat faster at this moment. All they thought about was that an abalone could be sold for five yuan, and a piece of dripping Guanyin abalone could be sold for a hundred yuan.

It seems like the next moment,

It's like I'm going to get rich soon.

They couldn't hold Li Duoyu's thigh, but today they decided to hold on to his new thigh.

Seeing Wang Dapao talking about Li Duoyu, the two brothers also said, "That's right, Brother Yu, if you can't make money yourself, just stop everyone from making money."

When the two brothers said this, everyone also echoed: "Yes, there are many fish, don't make trouble first, and listen to what others say."

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