Chapter 93 Gold Smiles

While people were discussing the three new works of the Porter, two of them were also about to be released.

Qian Tong heated up the dumplings left over from lunch, prepared a plate of side dishes, and brought them to the table. He took out the comics and prepared to eat and read them at the same time.

However, there were too many comics here, including those from the five major and small comic companies.

After all, he was a comic critic, and he couldn't just read one.

"Well, "Cooking Master Boy" by Pika Comics and "Bleach" and "Cardcaptor Sakura" by Ryuli Shrine. Let's read these first."

Now reading the works of the Porter every week is a great pleasure for Qian Tong. It can be said that he is a supporter of the Porter.

First, he opened "Cooking Master Boy".

This book was originally drawn by the Porter, but now it is said that only the plot is under the control of the Porter, and the drawing and other things are done by his assistants.

Qian Tong doesn't care about this kind of thing. Some comics on the market are also drawn in this way, and the assistants found by the Porter have a good painting style, and most of the plots are also very good. What else can be picky?

This episode continues the cooking duel with the dark cooking world in the previous episode, but the theme of the second round is dim sum.

The competition items are selected by shooting darts, and the item chosen by Master Jie who participated in this competition is steamed buns.

Unfortunately, Logan is the last descendant of the Bai Luo family and is also known as the king of pastry!

The most important thing is that his family is very good at making steamed buns.

"It's actually related to Zhuge Liang?" Looking at Ryan's explanation of the Bai Luo family, Qian Tong's eyes widened.

He also knew this story. When Kong Ming assisted Liu Bei in conquering the world, Zhuge Liang led his army to the southwest to conquer Meng Huo. When crossing the Lu River, the miasma was too thick. Not only that, but the water contained toxic substances. The soldiers drank the Lu River and never expected that there would be deaths and many people who got sick.

In this case, Zhuge Liang asked people to make the world's first steamed bun.

What he never expected was that the porter could actually pull this story into his work?

This made him admire the porter's ability to talk nonsense more and more.

With this kind of imagination, it is no wonder that the porter can come up with the plots of three works at once.

Not only Qian Tong thinks so, even many readers can't help but say "Fuck" after seeing this place

"It's worthy of being the King of Mouth, just this imagination has surpassed many cartoonists."

"This is something that ordinary people can't even think of, right?"

The readers looked back. Facing this man with the name of the King of Noodles, how could Master Xie be afraid?

You know, he is a bachelor with the title of the No. 1 pastry chef in the mainland... Ahem, it's Master Jie, the steel stick!

Not only was he not afraid, on the contrary, he showed his big muscles to provoke Logan, and thought that this old man Logan couldn't even knead a dough.

It's just a pity that Logan easily stirred the dough with a cane. Not only that, he also took out a secret weapon-the yeast "Shu Han Old Noodles" that has survived for 1,600 years!

"?? Dough that's 1,600 years old? Isn't it rotten?"

"That's right, isn't the porter too ridiculous?"

Many people were curious about the so-called old dough in the plot, and then they looked up relevant information.

Only then did they know that this was not the so-called dough that was 1,600 years old.

That was the dough that was kept after each cooking, not the one that was 1,600 years old.

It's just that now with artificial yeast, many people don't keep old dough.

The readers' hearts were lifted, because from the subsequent explanations, they heard the awesomeness of this 1,600-year-old dough.

This also made them worry whether Master Xie, the bachelor, could defeat this guy who sounded so powerful.

After all, from the previous dough mixing, we can see how powerful Logan is. Now there's another old dough? This is not 1+1=2.

But facing such an enemy, Master Xie was still not afraid, but laughed: "You actually treated the dough that seemed to be moldy 1,600 years ago as your treasure, which is really worthy of what a living fossil can do."

Yes, Master Xie was dismissive of Logan's dough!

This also made readers look forward to Master Xie's work or the porter's nonsense.

In this way, the competition was carried out enthusiastically, and soon the buns of both people were ready.

As the two people uncovered the cloth covering the buns, two beams of light shot up into the sky!

This chapter ended here, but one issue was two chapters, which made the readers feel relieved.

Now they are all afraid of the porter, the dog author, who will always break at the most critical position to make them wait for a week.

Qian Tong turned the page.

What Logan made was the "Four Gods Seafood Eight Treasures Buns" with a 1,600-year history of Bai Luo Furniture. There are four colors that symbolize the legendary four sacred beasts, Xuanwu, Suzaku, Qinglong and Baihu!

This made the readers' hearts tighten.

It sounds so powerful, can Master Xie really win?

Especially when the readers saw what the judges said about the buns containing shark fins and other fillings, they felt hungry and couldn't help but have the urge to eat this kind of buns.

But soon, they suddenly thought of the videos on the Internet that the so-called gourmet food in Little Chef is dark cuisine, and they shuddered again.

Logan's work made all the judges intoxicated. At this time, the winner seemed to have been revealed, which made people more worried.

However, facing this terrible bun, Master Jie laughed and threw his bun to Logan.

Just when Logan looked at Master Jie's bun in confusion.

"Hahaha!"

A burst of laughter came from Master Jie's bun!

Yes, the bun is laughing!

This shocked everyone in the audience, including the readers! How could the bun laugh?

Readers couldn't help but look forward to the porter's new nonsense.

Soon, Little Chef Jie knew the secret of Master Jie's bun under Master Jie's reminder!

It turned out that Master Jie made it by using the principle that sodium bicarbonate will expand rapidly when it encounters heat!

After knowing this principle, readers also left emotional comments in the group.

"Look, the importance of learning. I finally understand the truth that if you are good at math, physics and chemistry, you will not be afraid of going anywhere. Now, even making a bun requires chemical reactions."

"Fuck, why do I feel that this stuff seems to make sense?"

"This is the horror of the porter. Almost every dish that appears in the comics is a dark dish when restored, but you think every explanation makes sense."