Chapter 636 Big Lobster

Just when Kebi was eagerly looking forward to it, he couldn't help but push the car back again.

And when he saw the plate of food brought out by Shiro, Kebi's breathing quickened immediately!

Just because this is actually a big plate of lobster!

As a Navy man, I naturally have a special liking for marine cuisine, not to mention lobster!

This is really great!

Facing the fiery gazes of the navy generals, Bai smiled slightly and brought the plate to the table.

"Dear guests, please use it slowly!"

Big lobster is undoubtedly a great dish. The exquisite knife skills, perfect cooking skills, translucent "lobster meat", and the lifelike shrimp head are simply the masterpiece of a top chef!

As a chef, Yang Ming demonstrated the art of plate presentation very well this time.

The silver plate is engraved with green kelp patterns, as if these lobsters are still in the ocean, swimming among the kelps.

The big lobster was placed in a posture with its head held high and its waist bent, its head angrily raised, its eyes facing the sky, and it had an uplifting spirit.

The shrimp is 40 centimeters long, and its white body is wrapped in a hard dark red shell covered with spines, like armor.

Every large lobster has two pairs of tentacles, and the second pair of tentacles is very thick and powerful.

Lobster is a guy who relies on appearance. If the antennae or feet are missing, not only the price will be greatly reduced, but also the points will be reduced a lot when it is presented on the plate.

Therefore, this job of picking lobsters requires experienced people to be competent. They must not be impetuous or frizzy, and must be very careful.

At the same time, cleaning lobsters is not as simple as others think. It is absolutely wrong to just throw them into the basin and wash them with clean water.

You know, if you clean and cook the lobster in this way, there will still be gravel inside, which will scratch your teeth when you eat it, and the taste will be sour.

Yang Ming spent a whole day just to clean these lobsters!

Yang Ming first put the lobsters in the water basin for a day or two, waiting for them to spit out the waste in their bodies, and then cleaned them.

When cleaning, Yang Ming needs to use a very slender toothbrush to give the lobsters a big sword bit by bit, brushing them until they are shiny, and use the slender toothbrush to clean the joints between their shrimp shells. Brush out some of the grit contained in the gaps.

Lobster is red, and its color is particularly bright when cooked. In the world of One Piece, red has the meaning of removing evil spirits and bad luck, so it is a color that people like to use during festivals.

Lobster can be used as sashimi. The meat is sweet and elastic, but it looks so good. If you don't put it in a concave shape and put the shell on it, it would be very unfair to the skin.

"Tsk, tsk, tsk, it looks delicious!"

Kebi's eyes shone brightly, and he felt that his saliva secretion was accelerating, almost flowing out of the corner of his mouth!

I saw that the shell of the lobster body was peeled off, leaving only the pink tender meat, which was cut into crystal clear shrimp slices by Yang Ming.

Under the dim yellow light, these shrimp meat are shining brightly and look very beautiful, which greatly arouses people's appetite.

After serving this plate of food, Bai also gave everyone plates of sauces, including vinegar, soy sauce, miso, chili sauce, all kinds of them, to meet the taste habits and needs of different people.

"Thank you Yang Ming for cooking so many sumptuous dishes for us!"

Kebi prayed in his heart, then picked up a piece of shrimp with his chopsticks.

The shrimp meat is very small and thin, about the size of an eraser, and the pink tender meat is crystal clear. After adding a little soy sauce, it is dyed a dark red, giving it a unique flavor.

"ah……"

Kirby opened his mouth and ate it in one bite.

When I first entered my mouth, the tip of my tongue touched the shrimp meat first. Perhaps it was because it was sashimi. It had been chilled before, so Kebi felt a little cold.

But after rolling the tip of the tongue, the temperature in the mouth was enough to offset the discomfort. Grinding the teeth carefully, the umami flavor of the shrimp came out immediately, and it felt very fresh and delicious.

"Well!"

“This is much better than those lobster sashimi out there!”

Kebi divided three by five, and then he ate all the shrimp meat in his mouth.

Just when he was about to take the second piece, he discovered to his embarrassment that in his daze, all the shrimp meat had been eaten by others!

"Why is it like this again!"

Kebi was angry and looked at Garp and the others unhappily, but when he saw that they were fine, they picked up toothpicks to pick their teeth.

Seeing this, Bai smiled slightly and reminded him kindly.

"Actually, the shrimp meat and tail are also edible!"

"Ah?" Kebi suddenly came back to his senses and looked directly at Bai, except for the expression on his face that said, "I don't study well, don't lie to me."

Shiro reminded Kirby quietly.

"As for you, put the shrimp head into the miso soup, peel off the shell of the shrimp head, let the shrimp paste inside leak out, and then stir it, the soup will become more delicious!"

Hearing this, Kebi's heart moved, feeling that Bai knew a lot of things, and couldn't help but ask:

"Then, what should we do with the shrimp tail? It can't be the same as the shrimp head, right?"

Bai shook his head slightly, "Actually, don't look at the shrimp tail like that. In fact, it has been fried by Boss Yang Ming for a long time. You can pick it up and eat it directly. It will be absolutely crunchy!"

Hearing Bai's introduction, Kebi suddenly understood and followed the steps Bai said to get the shrimp heads.

In fact, many people don’t know how to eat shrimp.

Why?

Because most people who eat shrimp only eat shrimp meat.

However, the most nutritional value of the shrimp itself is the shrimp head, which contains a bit of shrimp paste and is rich in protein. Although it looks a little less attractive, it is particularly delicious.

Thick yellow shrimp paste emerged from the shrimp heads and melted into the delicious miso soup. In just a while, the originally clear miso soup turned into a dark yellow.

Wisps of the unique scent of shrimp drifted in the direction of the wind and fell into Kebi's nose, making all the cells in his body feel comfortable.

Suck! Suck! Suck!

Kebi picked up a spoon and tasted it one spoonful at a time. The miso soup, which originally appeared to be relatively bland, turned out to be extraordinary after incorporating the shrimp paste. It had a fresh and rich flavor that was breathtaking!

"ha……"

Kebi put down the bowl with a satisfied look on his face and touched his belly. A wave of heat spread through his Dantian, making people feel as comfortable as soaking in a hot spring.

But the next moment, when Kebi placed his eyes on the silver plate, he couldn't help but stare.

It turned out that the other navy saw that even the shrimp heads could be eaten, so they actually took the lead and snatched away the shrimp tails that Kebi wanted to eat!

Kebi looked at Garp and the others in confusion, and just wanted to complain:

"Where is your moral integrity?"