Chapter 1255 Sending People to Rescue

After Fu Yu warmed up for his special show tomorrow, he followed Liu Yongping and others to leave the venue.

There was no way. Fu Yu knew that his qualifications and influence in the food circle were different from those of other people in the special event group.

Others just waved their hands and people would come to surround them. He was just recruiting people at random.

However, for Fu Yu, as long as there is such a platform, it is an opportunity that can only be encountered but not sought. With the participation of these people, the improvement and dissemination of the entire cooking concept, and even the development will be much faster!

But the reality is far from what Fu Yu thought. On the contrary, after watching the cooking operation, everyone present was really touched.

Some people who didn't know Fu Yu hurriedly asked people around them for the specific situation, and wanted to find out when this cooking concept was officially proposed!

There are also many chefs who are watching in the live broadcast room. They started to make calls and look around to find out who the chef is.

Whether in Chengdu or other cities, more and more colleagues in the food circle have seen this cooking operation.

Many people also found connections overnight to confirm the time and place of tomorrow's meeting, get the invitation quota, and rush to the capital with their own skills!

And more people added the account to follow, looking forward to tomorrow's live broadcast.

Today, Fu Yu, with his personal strength, has a strong circle of fans.

In addition to the audience who watched this cooking, several large platforms on the Internet that participated in this live broadcast event have ushered in popular traffic in the food section.

It is even more popular and lively than the grand occasion of the live broadcast of the food competition!

The most amazing thing is that this level of heat has lasted all night.

The hot search terms are all related to this live broadcast, and the video clips of related content have also been played in large quantities, receiving an astonishing number of likes.

This makes the backstage staff a little doubtful about life!

Don't you people in the food circle need to sleep?

Tonight is destined to be a sleepless night for many people!

In the food circle, the most popular chefs are the most popular, and the exploration of cooking operation skills is the most concerned content in this industry.

Now that a new set of cooking operation concepts has been announced, it has immediately attracted everyone's crazy discussion.

In fact, usually on various live broadcast platforms, the number of active users of the food stall is really limited. However, today, because of the live broadcast, the food stall suddenly jumped to the top of almost all sections of the entire platform, and various related contents emerged in large quantities. The staff had to stay and work overtime to review the content and eliminate some related problems in time.

The upper-level leaders of the platform were very happy, but the programmers who worked overtime suffered.

Especially the staff in charge of the food stall, looking at the crazy increase in the number of videos and the related data of various comments and likes, their eyelids twitched.

Don’t chefs need to sleep?

The spirit of the food lovers is too excited, right?

I’m really impressed!

I have to say that there is strength in numbers!

Those who can participate in this conference are themselves very capable. When everyone gathered together to discuss, all kinds of ideas and inspirations were simply given to each other, and they burst out instantly!

The idea of ​​innovative cooking operation proposed by Fu Yu was like a spark, which instantly ignited the momentum of a prairie fire!

The innovative operation method of "judging the doneness of ingredients by heat concentration" was remembered by everyone.

This concept is very novel and takes a different approach. It does not break the original steaming operation steps, but improves the efficiency of the operation.

In this way, it will obviously reduce the problem of the taste of the ingredients being affected by the scattered pot gas.

The basis of cooking dishes is taste, and the core is the taste of the ingredients themselves.

Whether it is the basics of cooking or the core operation, Fu Yu has made everyone's eyes shine, which can be called a unique one.

But at the same time, everyone was surprised to find a problem!

In fact, there is a very important problem with the concept of "judging the doneness of ingredients by the concentration of heat", that is, it is much more difficult than traditional digestive tract reconstruction surgery.

Both the accuracy of cooking and the difficulty of operation have been significantly improved!

Even the tolerance rate of cooking operations is very low!

This makes everyone a little embarrassed.

However, all the masters present have been working in the food circle for decades. The biggest commonality is that they love this job, like cooking, and love cooking.

When they saw this new cooking concept, the first thought was that they must learn it!

Behind them, there are apprentices and subordinates who they want to support the most. If they want to teach others with all their knowledge, they must first master it accurately.

The food industry has always been like this. If you want to be ahead of others and gain more than others, you must have skills that others don't have, and you must find ways to surpass others and master cooking skills and operations that others don't have!

And this new cooking concept has opened up many people's minds at once.

I'm not afraid of difficulty!

What I'm afraid of is that if I miss this opportunity, I will be left far behind by others.

The current food industry has great competition pressure, and excellent newcomers are emerging. If you want to stand out in such an environment, you need to master skills that others don't have.

Like the old people in the circle, they have already reached the peak, and now the most important thing in life is to cultivate the next generation.

For this matter, they have always spared no effort.

However, the difficulty of Fu Yu's cooking is indeed a bit too high.

After leaving the venue, many people asked for the videos recorded on the spot, specifically selecting video clips of Fu Yu's cooking to watch.

The master chefs have their own cooking experience and know-how. When watching cooking videos, they are not like newcomers who just watch the fun.

They always watch the cooking operation frame by frame, analyze and learn!

However, compared to experienced master chefs, many ordinary people review the live broadcast videos over and over again after watching them.

But the more they looked at it, the more they felt at a loss.

Someone even left a message under the live broadcast account: "I have watched Chef Fu Yu's cooking video three times, but I suddenly discovered that this cooking operation cannot be observed like an ordinary operation, because every time I watch it, , everyone will feel that the memory is very profound, shocking and emotional!”

"However, when I tried to carefully review and summarize the video operation I just watched, I suddenly found that my mind was blank. I am now carefully taking notes of the observation, but... I wrote for a long time, but I couldn't even get it right. I haven’t finished a single line because I don’t know where to start recording it!”

"So I had to review the entire cooking process again, because I suspected that I didn't watch carefully enough and missed the key points, so I tried to flip through the screen frame by frame and carefully capture all the details of the operation. At this time, I discovered a very important problem! ”

This person was halfway through his message when he suddenly stopped.

Soon, under this message, many replies in agreement began to appear.

As the number of likes continued to increase, some people even began to leave messages urging this person to finish the rest of his words in one breath.

After a while, the person continued to leave a message with a very emotional tone. It was obvious that the person was very excited and even made several typos.

When everyone reads the message, they have to change the wrong words according to the sentences before and after it, so that they can understand the meaning of the whole sentence.

"I don't know if you have noticed that Chef Fu Yu's cooking videos need to be watched frame by frame. Only by digging deeply into every detail of the cooking and every picture can you truly discover the beauty of it!"

As this message was refreshed, someone soon echoed it below: "Yes, in fact, the cooking demonstration of a dish often cannot withstand such frame-by-frame scrutiny! No matter how experienced the chef is, it is easy to find some Not good at details, or bad cooking habits and handling. However, after observing like this, I found that Chef Fu Yu’s operation is exactly the opposite!

"The cooking of this dish really opened my eyes, because every detail can withstand everyone's careful observation!"

It seems that someone agreed with my opinion, which made the first person who left a message very happy, and quickly followed up with a reply below.

"Yes, it was also because I watched the pictures carefully frame by frame. At this time, I realized that Chef Fu Yu is really amazing! His cooking operations really need to be learned in such a detailed way."

"Because when Chef Fu Yu cooks, he will make very subtle adjustments in the selection and processing of every operation detail, even in the operation techniques. You can also observe it in this way."

The message discussion between these two people was quickly pushed to the top!

Then everyone started uploading screenshots of cooking videos to the comment area like this, expressing their own opinions or asking others for advice.

It has to be said that there are still many culinary geniuses among ordinary people who have amazing talents. With their innate talents, they can directly observe the core of detail processing through Fu Yu's cooking operations.

Fu Yu's cooking demonstration of this dish, whether it is the knife skills of handling fresh fish or the control of heat during steaming, is a high-energy picture!

These are the experiences he has slowly accumulated through countless repeated cooking exercises in teaching practice classes. Many operations have even formed cooking actions like muscle memory.

Textbook standard operation!

Amazingly efficient cooking!

A perfect presentation of dishes that are both delicious and delicious!

On the platform, this related discussion is becoming more and more intense, and more and more people are participating.

It is said that the Three Stooges are better than Zhuge Liang.

After talking for a long time, everyone really learned a lot of things.

Most of the people participating in the discussion online are ordinary chefs or cooking enthusiasts.

Not so the chefs.

They were quite shocked after watching the cooking live broadcast!

And besides that, they were even very excited and excited.

Being able to hold the position of chef, these people are so much better than these young chefs and enthusiasts in terms of cooking skills and personal vision!

This live cooking demonstration is an opportunity for them.

Everyone showed off their talents in private and made a decision immediately!

If you have the means, you must go to the capital!

They were all very eager to go to the capital and participate in on-site activities so that they could address the many questions in their minds and have a good discussion with Chef Fu Yu in person.

Fu Yu followed He Jie and others out of the meeting site, but no one left in a hurry. Several people who were usually close to him followed He Jie directly to the office.

Fu Yu was surrounded by people. He had been a little worried after finishing the cooking demonstration just now.

Now that I was surrounded by acquaintances, I couldn't help but ask He Jie and Eric beside me: "Is cooking difficult?"

Eric turned to look at Fu Yu and said seriously: "I find it difficult!"

Although he was not able to observe directly on the spot, after Eric watched Fu Yu's cooking operations through the big screen, he was even more impressed by Fu Yu!

However, the difficulty of cooking is indeed too high, and he really feels that it is not possible to popularize it.

When Fu Yu heard Eric's words, his heart suddenly skipped a beat. If even Eric found it difficult, wouldn't the people at the meeting and the colleagues watching the live broadcast also be unable to accept it?

Thinking of this, Fu Yu glanced at He Jie worriedly.

"President He, I heard that our association just admitted a new batch of members this year?"

He Jie hummed: "Yes, they are all outstanding talents selected from branches across the country. They are currently undergoing membership training here."

Fu Yu was delighted, that was great!

There are so many branches across the country. Even if each branch cannot recommend one person, it is enough.

Fu Yu said with some embarrassment: "Well, President He, I have something to ask you for help. You see, I will have to support the show by myself tomorrow. I really don't know what to do. Can you help me tomorrow?" Are you going to arrange for all the new members to come and participate in this event?”

When He Jie heard this, he was stunned for a moment: "Ah? Do you want to invite them all to come and participate?"

Fu Yu drummed in his heart: "Well, yes! The main reason is that I am particularly worried. If there are too few people present tomorrow, will this event not be able to be held?"

Hearing Fu Yu say this, He Jie stopped in his tracks!

yes!

With such difficult cooking, how many people will be willing to stay and continue to participate tomorrow?

He Jie sighed: "Yes, the difficulty of your cooking is indeed a bit too high. Let's do this. I will send a notice to the group soon and ask them to come and participate."

Fu Yu hurriedly said: "Thank you so much! This puts me at ease. By the way, President He, as a thank you, I will pay for the fruits and snacks provided by the venue tomorrow. For all the friends who are willing to support me, I will arrange a dinner after the meeting." "

He Jie didn't expect Fu Yu to be so open-minded and immediately smiled. (End of chapter)