Chapter 422 Golden Egg Fried Rice

Arriving at the food cooked by Soma Kohei, Erina Nakiri, although she had already guessed what Soma Kohei was cooking, she still asked in disbelief, "What is this?"

After hearing Nakiri Erina's question, Yukihira Soma was stunned for a moment, then couldn't help but chuckled teasingly, "Hey, no way, it's come to this point and you still don't know what I do? "

When Nakiri Erina saw this, her face suddenly turned red with embarrassment. Looking at Yukihira Soma, she became a little angry and said, "It's not that I didn't see it. I just asked you again if you have the heart to cook enough for me to cook normally." "

As she spoke, Erina Nakiri proudly picked up her golden hair, folded her hands on her chest, raised her little head slightly and continued, "I have the taste known as God's tongue, and I have been responsible for evaluating top chefs since I was a child. The taste of the food.”

“From the famous Japanese restaurant known as Japan’s top delicacy, which was fully booked a year ago, to the signature dishes of the Michelin three-star restaurant in Paris, my dining table has always only featured high-end cuisine that emphasizes luxury and originality. , so my dining table is simply a paradise for gourmet food.”

Nakiri Erina looked at Soma Kohei with a hint of contempt in her eyes as she spoke, and said, "This is the point of my words, do you understand? Soma Kohei."

"Hey, that's really amazing." Yukihira Soma didn't care at all about Nakiri Erina's attitude, but exclaimed in surprise.

As he spoke, Soma Yukihira looked at the food he was cooking with a confident and sunny smile on his face and continued, "The food I cook may not be as amazing as those top-notch dishes, but I am confident that it will not be bad. This is the secret of my Yukihira restaurant." Menu No. 8....Egg Bibimbap.”

"It turns out to be just egg mixed with rice."

This thought flashed through Nakiri Erina's mind instantly, and her expression became cold. She slightly mocked in a calm and cold tone, "Soma Yukihira, I should really say that I admire your courage. For someone who is in a food paradise, I am the one who dares to serve something like egg bibimbap that may not even be called cooking."

"but,

This should be the kind of food only a second-rate chef like you can cook, but I'm sorry, I don't even want to use my chopsticks for this kind of food. "

After finishing speaking, Nakiri Erina wanted to turn around and leave, but then another voice rang out and said, "Don't worry, what Soma makes is not ordinary egg rice, there should be a mystery hidden in it."

Everyone looked around after hearing the sound, only to see Chen Anxia, ​​who had been staying there, arriving in front of the mobile cooking table at some point. Chen Anxia looked at Xingping Soma with a smile and asked, "Am I right? Soma."

When Yukihira Soma heard this, he first glanced at Chen Anxia in surprise, then looked at Erina Nakiri, and said in an imposing manner, "Ah, of course, what I make is not ordinary bibimbap, but a change of bibimbap." Eggs mixed with rice.”

"Transform into... egg rice?" Erina Nakiri couldn't help but look a little stunned when she heard this.

At this moment, Yukihira Soma picked up the small bowl of fried egg drop and gently moved it to another bowl of white rice.

Then, with everyone paying attention, they saw Soma Yukihira directly tipping the small bowl filled with egg droplets, letting the egg droplets inside scatter on the white rice. At the same time, he slightly raised the corner of his mouth and said, "Look at this dish." Only now will his true face be truly revealed."

As the egg flowers scattered, Nakiri Erina could clearly see what had been hidden in the egg flowers, the three-dimensional cube that exuded golden light and was crystal clear and reflected light like a diamond.

"What is that?" Nakiri Erina murmured in disbelief.

The next moment, Nakiri Erina seemed to have seen something incredible, her pupils shrank slightly, and she said to herself, "These three-dimensional cubes were melted by the heat of the rice. While melting, the eggs were gradually covered with sauce. ."

"No, it's not just that. This alluring aroma is...chicken? Cook the chicken slowly over a slow fire, thereby perfectly bringing out its aroma. This is...transformed into egg bibimbap?"

It is undeniable that at this moment, Nakiri Erina felt the desire to eat, as if her own divine tongue wanted to taste the food in front of her.

Even unconsciously, Nakiri Erina couldn't help but swallow her saliva. Looking at the bowl of transformed egg rice in front of her, the desire in her heart couldn't help but become stronger and stronger.

However, although she was longing for it in her heart, Nakiri Erina still showed a arrogant expression on the surface and said, "Then I will reluctantly have a taste."

The corner of Soma Kohei's mouth curled up slightly unconsciously when he heard this, and while Erina Nakiri was tasting Soma Kohei's transformed egg bibimbap, Chen Anxia silently came to the mobile cooking table and began to check the ingredients and seasoning.

You should know that the ingredients and seasonings of each recipe are fixed, and you will only add or replace other ingredients and seasonings unless you want to improve the recipe.

However, Chen Anxia now has no need or ability to replace anything in the recipe, especially since Chen Anxia has seen the birth of this dish with his own eyes, and understands how extraordinary this dish is.

In egg fried rice, eggs and rice are the two most important things. The eggs must be unfertilized eggs. Such eggs have a better taste and are richer in nutrients.

When it comes to the choice of rice, many people actually believe that overnight rice must be used to make egg fried rice, because everyone thinks that the moisture in overnight rice evaporates more, so the rice tends to become grainy after frying.

But in fact, if the rice is not simmered for the first time, or if the rice is steamed with very little moisture and is relatively dry, then it can be fried directly.

Even normal rice can be fried directly, but it is a little sticky and has a weak texture. However, if it is stir-fried over high heat, the rice grains can be separated.

Therefore, after Chen Anxia checked the rice leftover by Xing Ping Soma for making egg rice, he was very lucky to find that the rice left by Xing Ping Soma was just right for use. It didn't have much water and was relatively dry.

Not only that, because this is Totsuki Academy, the rice there is definitely the best, and it goes without saying much about the taste.

Seeing that the two major difficulties had been solved, Chen Anxia couldn't help but curl up the corners of her mouth slightly, and then came the seasonings. After checking the seasonings on one side, Chen Anxia couldn't help but frown slightly.

Because there is one less seasoning that I need, although there are substitutes on site, the taste of the egg fried rice will be different, and since it is going to be made, it must be the best.

Thinking of this, I saw Chen Anxia silently came to Nito Feishako's side and whispered something in Nito Feishako's ear.

Nito Feishako glanced at Chen Anxia in surprise after hearing this. After a few seconds of thinking, Nito Feisako nodded slightly and turned around to leave.

At this moment, because Soma Yukihira went too far in teasing Erina Nakiri, the angry Nakiri Erina directly threw the word "unpalatable", and Soma Yukihira was petrified under these two words.

Chen Anxia looked at the angry expression on his face, and Nakiri Erina, who was about to leave, couldn't help but said, "I said, don't you want to taste the food I made before leaving?"

Hearing this, Nakiri Erina subconsciously turned to look at Chen Anxia, ​​frowning slightly and said, "You cook? You mean, you want to cook?"

Hearing this, Chen Anxia's lips curled up slightly, and she slowly said, "Ah, I don't know if you have heard of the name of this dish. It's called... Golden Egg Fried Rice!!"

Nakiri Erina seemed to have thought of something when she heard this, and was stunned. She couldn't help but murmured in disbelief, "Golden egg fried rice? Could it be..."

...

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