Chapter 402 Canned Lychee

Wei Dabin and Zhao Yu respectively sent their men to ask if Chu Lixuan and his wife had returned to the castle and learned that they were still sleeping.

Then they can rest assured. Jiang Xinyan explained last night that the pair of brothers and sisters will stay in bed for at least two days, depending on the situation, whether they can get out of bed and move around.

Hao Baorong went to check on their injuries, "Yan'er's medicine is amazing, you've all hurt your heart and you've healed so quickly."

"Doctor Hao, I feel like I don't want to stay in bed anymore. Look at how alive I am." Wei Dabin wanted to go out and watch his men build the city wall.

"Then you have to stay in bed for at least two days. You can go out for a walk tomorrow afternoon. This old man is soft-hearted. If Yaner is here, he will definitely not let you go out."

Hao Baorong helped Wei Dabin to feel the pulse. In fact, he felt that there was no problem in going out now, but he heard that Jiang Xinyan wanted them to stay in bed.

He also didn't want to offend his granddaughter. His cousin originally wanted him to send his nephew back, but Yan'er begged him to stay in the castle.

There are a lot of new food here, and they are delicious and he has never eaten before. It is too boring to go back.

"Okay, then I'll lie down until tomorrow afternoon." Wei Dabin stopped arguing, it's almost lunch time, and tomorrow will be afternoon after lunch.

There are still twelve hours, he is acceptable, he slowly repairs the internal injury, and the medicine given by Mrs. is amazing.

Wei Dabin felt that his internal injury was really good, and his internal strength had improved a lot, so he concentrated on practicing the internal exercises.

Zhao Yu was not as lucky as Wei Dabin. Although he also took internal injury medicine, his injury was serious and he had to lie down for two more days.

Jiang Xinyan went to lychee in a good mood. There were only two lychee trees in their space covered with red lychees.

Standing under the tree and looking up, the skin is so red, hanging on the tree one by one, like onyx.

Jiang Xinyan flew over the tree, and the lychees felt rough and bumpy to the touch. When she picked a bunch of lychees, a fragrant fragrance came to her nostrils, and the sweetness hit her face, making her intoxicated.

She picked the most plump lychees, the round lychees the size of a table tennis ball, with tiny thorns all over their bodies.

When Jiang Xinyan peeled off the lychee, the outside was bright red and bright red, but the fruit was white, and there was a small black pit, and the taste was really delicious.

For the lychees with branches and leaves, Jiang Xinyan used scissors to cut off the branches and leaves, leaving a little stem. She didn't pull it with her hands. If the skin was torn, it would be difficult to preserve it.

She picks lychees with full grains, pointed heads, and slightly protruding thorns on the body. Such lychees are fat, juicy, have small cores, and taste better.

Jiang Xinyan picked two baskets of lychees. She wanted to give some to her grandmother, but it was a bit awkward to bring out lychees this season.

She thought of canned lychees, in that case, grandma and the others wouldn't recognize it! Why! She is so hard! If you don't want to eat alone, you have to break your brain.

As soon as she said it, Jiang Xinyan peeled the lychee shell, pressed the thick end of her chopsticks against the stem, and pushed the lychee core out with a little force.

It’s okay to peel it directly, but it’s just so complete and beautiful. After peeling the shell and cored lychees, wash them into the water.

Soak in salt water for a while, just two or three minutes. After soaking for a long time, the sweetness of lychees will disappear, and the umami will also be affected.

Then pour out the brine, pour the lychees into a small milk pot, add an appropriate amount of water, add rock sugar, add a little salt, and start to cook on medium heat.

If the taste is too sweet, you can add some rock sugar, so that it can be stored for a long time without spoiling.

However, they don't need to keep it for a long time, and she can't cook things in her space.

So just omit the last link, no need to cook, and they won't know it's fresh lychees without the lychee shell.

Jiang Xinyan felt that she was really witty. She was smiling like a flower in a beautiful mood, like a fairy who strayed into the world.

When Chu Lixuan woke up, he was deeply attracted by this charming smile. This smile was bright and bubbling, and seeing her smile was as comfortable as the spring sun shining on him.

"Xinxin~ Is there anything I need to do for my husband?"

"Yes, you eat those lychees. I specially picked them for you. The plumpest and most delicious ones." Jiang Xinyan handed over twenty lychees.

Chu Lixuan is noble as Hou Ye, but he has never eaten such a good lychee at the border all the year round, nor has he eaten other fruits.

It is through hardships that people know who is good to themselves and who are fake good people who hide their knives in laughter.

"Xinxin, this lychee is delicious. I've never eaten it before. Ever since I met you, I've encountered all kinds of good things."

"We still have dozens of kinds of fruits that are not yet ripe! By then, my husband will be able to taste all the fruits in the world."

"Xinxin~ why are you peeling so many lychees?" Chu Lixuan asked curiously.

Before all the attention was on his little wife, only when he was eating lychees did he have time to see her peeling off a large plate of white and plump lychee meat.

"I think lychees are delicious, so I want to get some for my grandmothers to try, you know.

This season, we took out lychees rashly. I was afraid to scare them, so I made some canned lychees for them to try. "

"Xinxin, you've worked so hard! In fact, you don't have to work so hard. When the season comes, you can take it out for them to eat. Grandmother and mother have eaten all the good things in their lives."

"I know it's easy to go from simple to extravagant, and from extravagance to frugality is difficult, so I don't want the two of us to eat alone!"

Jiang Xinyan just felt that the eldest princess was precious as a princess.

Within the scope of her ability, she just wanted them to be comfortable, but Jiang Xinyan was still measured and didn't want to be too ostentatious.

After all, people are unpredictable, and if she encounters a more serious villain, she will be in big trouble, so she will not leave any clues to others.

"Thank you Xinxin, for being so good to me and my family, don't work too hard." Chu Lixuan felt distressed.

After the couple finished eating the lychees, they took a large pot of lychee meat peeled by Jiang Xinyan, and came out of the space directly to the small dining room where they ate.

"Yan'er~ what are you doing with such a big pot?" Jin Niang was so frightened that her heart was trembling, "Xuan'er, you can't let Yan'er hold things in the future, come and bring it to my mother."

Jiang Xinyan hasn't heard Jinniang's high-decibel voice for a long time. Ever since Chu Lixuan was able to walk freely, Jinniang has been a stable mistress of the house.

"Jinniang, why are you so loud? It scared us all at once." The eldest princess glanced at Jinniang dissatisfied.

Won't start to be a demon again! The eldest princess thought worriedly, although Jin Niang had explained vaguely before, she was doing that for the children's good.

However, in retrospect, the eldest princess still felt hot eyes, so the eldest princess paid special attention to Jinniang.

If Jin Niang knew that her mother-in-law thought of her that way, she would definitely vomit blood.

The fact is that Jin Niang was worried that her "pregnant" daughter-in-law was holding such a big pot, and she was so scared that she screamed and shouted.