Chapter 1618 The Steaming Buns Are Out!

Yue Tingfeng said in a panic, "It hurts...it hurts...my stomach...why, why does it hurt?"

Yan Qingsi saw his flustered look, and said angrily, "You...why did you say your stomach hurts..."

If it wasn't for the pain in her stomach, she really wanted to kick Yue Tingfeng.

Just in time, Su Ningmei, who was going to the supermarket, came back and said, "Oh, it's really too hot today..."

As soon as Yue Tingfeng saw his mother, he immediately seemed to see a savior, and hurriedly said, "Mom...Qingsi's stomach hurts?"

The bag of grapes in Su Ningmei's hand fell to the ground, "What? My stomach hurts... Is it because I'm about to give birth?"

She and Fifth Sister-in-Law hurried up to Yan Qingsi, seeing her situation, they felt that she was about to give birth.

Fifth sister-in-law said: "This is a few days earlier than the expected delivery date."

Su Ning slapped Yue Tingfeng's forehead with a slap, "You silly boy, why are you still in a daze, hurry up and drive, and take your wife to the hospital, why do you think you stayed so late at the critical moment? Fifth sister-in-law go get it Qingsi and the child have prepared things, hurry to the hospital."

Yue Tingfeng was woken up instantly: "Yes, yes...go to the hospital, I'll drive right away..."

Su Ning raised her eyebrows to see Yue Tingfeng's tense people trembling. After all, this is the first time to be a father!

She said: "Forget it, you will get into the car with Qingsi in your arms, and you can drive like this. If something happens, let the driver drive. After you get in the car, you can call Dr. Li and let the hospital get ready."

"Okay... I'll hit..."

Seeing that Yan Qingsi was sweating profusely, Su Ning raised her eyebrows and comforted her: "Qingsi, don't be afraid...it's okay, take a deep breath, it's just the beginning of labor pains, it's going to be okay, mom is here...let's go to the hospital right away. "

Yan Qingsi also panicked, it was also her first time being a mother.

After making a call, Yue Tingfeng picked up Yan Qingsi and walked out.

Su Ningmei and fifth sister-in-law hurriedly followed with their things.

In the hospital, Li Nanke has already made arrangements. She is now the vice president, with great power in her hands, and Yan Qingsi's situation, the backstage, even if she doesn't need to mention it, the superiors are still afraid that she may make a mistake.

The best midwife doctor in the hospital was already on standby. After Yan Qingsi arrived at the hospital, she was immediately sent to the delivery room.

Probably because Yan Qingsi said it before, the little guy can't wait to come out, Yan Qingsi's mobilization is very fast, and the amniotic fluid broke just after being sent to the hospital.

The doctors and nurses directly closed the door of the delivery room, and Yue Tingfeng was walking around in a hurry outside, his head was sweating all the time, and his face was very painful, as if he was actually the one who was about to give birth.

An hour later, the doctor came out holding a crying little red meat dumpling: "Very well, mother and child are safe."

Su Ning hugged her little grandson with red eyes, and couldn't speak a word of excitement.

Yue Tingfeng shook twice to hold onto the wall, but his son didn't even look at him. He stumbled into the delivery room, saw Yan Qingsi, who was sweating profusely and pale, and held her hand: "Qingsi..."

He wanted to say a lot, but seeing Yan Qingsi's appearance, he couldn't say a word other than calling her name.

Yan Qingsi's body is fine now after being nursed back, and she didn't feel dizzy until after giving birth, she just felt pain.

The nurse cleaned up Yan Qingsi and sent her to the ward. Su Ningmei was busy preparing food for her.

Yue Tingfeng stared at the sleeping little guy, and asked, "Qingsi, what's the name of our son?"

Yan Qingsi was in so much pain that she didn't want to speak, she closed her eyes and said, "Xingren..."

——

Aww, congratulations on making my steamed stuffed bun, here is a monthly pass to celebrate!

I happened to be eating almonds yesterday, so... I used it conveniently, haha... How about you think of a cool name for our hot little almonds?