Chapter 201: Feast (Fourth Update)

"Actually, speaking of Feilong Soup, it sounds magical, but it's not too difficult to make." Looking at Jiang Hai, Fuyuan here began to operate, while talking and explaining along with Jiang Hai.

There are three ways to make Feilong soup. The first one is the simplest and most indigenous method. In the mountains and forests of Xing'an Mountains, there is a minority group called the Oroqen people. Jiang Hai and others learned a song when they were young. The children's song goes like this.

High heels, a layer of big black pimples... No, it's the high Xing'an Mountains, a large forest. In the forest lives the brave Oroqen. I'm talking about this ethnic group. This ethnic minority is also the ancestor of eating flying dragons.

In the earliest times, this bird was eaten the way they ate, also called the soup-drinking method.

There are two types. One is to cut the dragon meat into small pieces, throw it into boiling water and simmer for about two minutes, then sprinkle some wild onions into it, and you can drink it, because the freshest flavor has already entered the soup base. , the meat may not be cooked yet, but the soup is quite delicious.

There is another method, which is similar to this, but it is to hold the flying dragon in one hand, use the boiling water in the pot to continuously pour it on the flying dragon's body, and transfer it while pouring, until the flying dragon meat is cooked until it is about 60% cooked. Then throw the whole flying dragon into the pot together with the wild green onions, boil it in boiling water for about ten seconds, and then you can drink it. The meat is also not delicious, but the soup is extremely delicious.

But one thing is, this method cannot be dipped in oil. The presence of any oil will destroy the delicious taste of Feilong soup.

In addition to oil, no salt, MSG, etc. can be added. No condiments are added, just drink this taste.

Therefore, in the eyes of some people, the taste is a bit bland and not very high-quality.

Except for this Feilong soup. There are two other kinds of meat that can be eaten, one is stewed with mushrooms, and the other is stewed with ginseng.

The method is basically the same. Remove the internal organs and impurities from the flying dragon, and then put it into boiling water. Boil it for a while, take it out and wash it, put it in the pot and add water. Of course, the best thing is to add chicken soup. Then add other ingredients, such as ginseng or mushrooms, plus ginger, green onions, and cooking wine, bring to a boil, and then simmer slowly over low heat, almost for more than one hour. Then take out the dragon and its supporting items, put some salt, monosodium glutamate and pepper into the soup, boil it and pour it into the bowl where the meat is taken out.

It's not difficult to say it, nor is it difficult to do it, but the difficulty lies in controlling the fire.

The reason why Feilong soup is famous mainly comes from the Tatar period. The flying dragons of that period were exclusively for the royal family.

There are many people who have heard this saying: Dragon meat in the sky, donkey meat on the ground, but not many people actually know that dragon meat refers to flying dragons.

By the time the common people had the opportunity to know what dragon meat was, it was already a modern dynasty.

Since Taizu came to power, Feilong soup has been an essential dish in state banquets.

It is precisely for this reason that flying dragons have been taken seriously by people again, but precisely because of this, the number of flying dragons in the country is not too many, because there are too many people who want to eat them.

Because the ingredients here in Jiang Hai are indeed very complete, what Fuyuan made today was Feilong Ginseng and Mushroom Soup.

The two of them first went to the area behind the house where flying dragons were kept, and caught five more flying dragons.

This one died a long time ago and was used by Fuyuan to make soup. It has been on the pot for a long time. What we eat tonight is these five living flying dragons. Their throats were cut, their blood was bled, and their hair was permed. In fact, they were killed flying dragons. It’s not much different from killing a chicken.

After cleaning up, the flying dragon's soup was almost ready, and then Fuyuan started to get busy.

After working for more than half an hour, they finally finished stewing this pot of soup, and they stewed it in a specially made clay pot.

Fanning the aroma wafting out of the pot with his hand, Jiang Hai clicked his tongue. It was hard to describe what the smell was like.

To say it smells good, it's not as fragrant as I imagined, but to say it doesn't smell good, the smell is indeed very fragrant, and it's still an indescribable smell. It smells a bit like chicken, but not quite like it. It's hard to tell.

"The next step is up to you." After closing the lid, Fuyuan sat in the kitchen and watched Jiang Hai doing other things.

"Okay, just watch." After hearing what Fu Yuan said, Jiang Hai was not polite, and then started to clean up.

What he wants to make is very simple, and it is what he often makes, baked lobster with cheese, steamed abalone, and sea cucumber roasted with green onion. There are two kinds of beef, one is made into steak, and the other is beef roasted in red wine.

Compared with Feilong soup, the taste of these things is more fragrant, watching Jiang Hai busy there.

Fuyuan here has been holding his mobile phone, taking photos on the left and right, especially the raw materials, which are his focus, and he also puts these photos into his groups. Put it in, it was much more shocking than the photos he took inside the house just now, and all his groups exploded in an instant.

Especially when they saw the fist-sized abalone and the huge lobster, his group was going crazy.

"Damn it, with such a long lobster, have you won the lottery? It's unreasonable!"

"Well, one abalone is enough for me to eat a meal. You actually want to make ten of them. Do you still want to lose face?"

"I despise you, the lackey of the show-off party, but having said that, Brother Yuan, can you bring some back for me to try."

"xxx, we have been humiliated by you, and we will not accept the food you come for. But Xiao Yuanzi, if you take the initiative to bring some back to us, we can still taste it for you. I can tell you then Where is your address, Yu Jia?"

Looking at these exploding groups, the smile on Fuyuan's face might have been full circle if his ears were not blocking it.

He hasn't shown his face like this in these WeChat groups for a long time. He has to give himself a perfect score for this wall.

No matter how busy Jiang Hai is here, and no matter how much Fuyuan needs a beating there, the meal is gradually getting ready.

Just when the steak was about to be ready, Darlene and Marian over there also ran in from the door.

When Fuyuan was resting in the afternoon, the two girls went to Mrs. Philemon's place. Recently, they had been very close to Jiang Hai's employees. This was a scene Jiang Hai was very willing to see. He didn't know what his blood was. Not that it would work on these two girls either.

But even if it has no effect, it is a matter of joy for him to get more people's attention to these two girls.

"You are here just in time. Go wash your hands and get ready to eat." Jiang Hai said as he looked at the two girls who hurried in.

However, the two girls did not wash their hands immediately. Instead, they started gesticulating with Jiang Hai. Seeing the movements of the two girls, Jiang Hai understood that Maren Rupert was back.

"Hey, Fuyuan, do you want to see the helicopter?" Jiang Hai was also very excited when he heard that Maren Rupert was back.

After all, it was his first helicopter, and he immediately wanted to take a look. However, when he looked back and saw Fuyuan, who was still confused, he knew that if he didn't take this guy with him, he would let him know. Well, he had to scold himself, so he might as well call him. Sure enough, Fu Yuan jumped up when he heard Jiang Hai's words.

But after jumping up, he slowly sat back and looked at the casserole on the stove. He was worried about the casserole.

"It's okay. The stove here has the function of automatically shutting off when water leaks. Let's go." Looking at Fuyuan's appearance, Jiang Hai also smiled, then he gestured to Darlene and Marianne, and then left the villa first. On the other side, Fuyuan saw that Jiang Hai didn't care about the owner. He gritted his teeth and ran over. The four of them left the villa, got into an F750, and ran towards Jiang Hai with a roar. After the built hangar arrived here, a helicopter had stopped on the originally empty runway. It was the Z-11 that Jiang Hai had bought. The huge helicopter was parked quietly at this time. Over there, only Maren Rupert and the person in charge of maintenance were still talking. When they saw Jiang Hai's car coming, the two people here also stopped talking temporarily. They knew that this It is Jiang Hai's car.

"Boss." Looking at Jiang Hai getting out of the car, Maren Rupert took the initiative to say hello.

After they left New York just now, in order to test the performance of the helicopter, they went to the sea area of ​​​​Jiang Hai Manor for a circle, and then returned here. On the way, the two also found a place, led by Maren Rupert. After driving for a while, if there was any problem, he had already felt it in advance, and now it was time to communicate.

"How is the plane? Can it be used?" Jiang Hai patted the ladder stand of the giant thing next to him and asked with some jealousy.

He also wants to fly it, but the problem is, he can't drive it... It seems that learning to fly a helicopter is what he will learn in the future.

"There's nothing wrong with the aircraft's hardware or anything like that. It's just some adjustment stuff. We can finish it in a while, and then we can use it to find our way tomorrow." After hearing Jiang Hai's words, Mullen Rupert Naturally, he knew the purpose of his coming here, so he immediately said that although he was mainly here to be a driver, there were really many people who knew how to drive a boat.

He was hired by Jiang Hai mainly because he had a pilot's license. Now it was time for him to show off his abilities.

"Okay, can we go out to sea on this thing tomorrow?" Jiang Hai asked excitedly while looking at the giant beast in front of him.

As soon as he finished speaking, Fuyuan behind him looked at Maren Rupert, Darlene and Marianne eagerly. It was obvious that they were also very interested in this aircraft.

"Of course, we will fly around tomorrow morning, and then when we fly again in the afternoon, the boss will take the two ladies and this gentleman with him." After hearing Jiang Hai's words, Maren Rupert also Smiling, the boss's wish will naturally be fulfilled. (To be continued.)

ps: Today’s fourth update is over. Please support me and subscribe more. Tomorrow is a new week, and I don’t know what’s going on...